Napolitana
Ingredients:-
1. Based = Tomato, taken from Jenson as he already cooked.
2. Spaghetti = Provided by Jenson
What I did was just added in the fresh tomato, a small portion of pepper, salt and chicken powder. Pre-heat the tomato base and spaghetti in 5 to 10 minutes.
That is, my lovely breakfast are ready to serve.
4 comments:
you make me crave for spaghetti now *drool*
Jen, go cook seafoods spaghetti...I like seafoods type especially with the big big mussels
That looks rather appertizing. I just had spaghetti for dinner too!
looks great
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